Canning Season Is Here: Preserving Summer the Amish Way
Discover the Amish tradition of preserving the harvest with jams, jellies, pickles, relishes, canned goods, canning supplies, and shelf-stable pies at Troyer's Dutch Market.
The History of The Village Baking Company
Village Bakery brings Amish Country baking to your table with soft breads, cookies, and desserts made in Sugarcreek, Ohio. A local favorite for homestyle goodness.
Backyard Favorites for the Fourth of July
Putting together a Fourth of July spread doesn’t have to be complicated. From deli meats and cheeses to party trays, snacks, sweets, and baking essentials, here are a few easy ways to keep your table simple and ready for a great day.
The History of Kauffman’s Country Bakery
Kauffman Country Bakery brings the taste of Amish country to Troyer’s Dutch Market with fresh breads, cookies, and homemade pies.
The History of Troyer’s Home Pantry
From Amish kitchens to your table, discover how Troyer’s Home Pantry grew from family recipes into a trusted name for pies, cookies, and baked goods.
The History of Walnut Creek Foods Deli Meats & Cheeses
Explore the history of Walnut Creek Foods and how their Amish Country roots shaped a trusted name in deli meats and cheeses.
‘Tis the Season for Corned Beef & Rye
Corned beef and rye are a springtime tradition. Learn the history behind this seasonal favorite and enjoy it fresh for a limited time at Troyer’s Dutch Market.
The History of Delis, Deli Meats & Cheeses
From old-world butcher shops to your neighborhood market, discover how deli meats and cheeses became a staple of American culture—one slice at a time.
